SproutPantryButter

Genuine Italian Pizzeria

Made with passion and timeless traditions from 1985

Explore Our Menu

Stone Oven Baking

Every pizza is cooked in a classic stone oven to bring out the true flavors.

Locally Sourced Produce

We pride ourselves on using fresh, local produce in all our pizzas.

Prize-Winning Pizzeria

Acknowledged as the city's finest for five years in a row.

Interesting Pizza Statistics

15,000+

Pizzas Delivered Every Month

28

Different Pizza Flavors

97%

Client Satisfaction Rate

18

Gastronomy Awards Received

Our Pizzeria's Story

1985

Started with a heritage oven and recipes from Naples.

1995

Moved to a larger venue and acquired genuine stone ovens.

2005

Earned our initial Top Pizza Place distinction and introduced our exclusive dough mix.

2015

Marked 30 years by adding exquisite gourmet pizza selections.

2023

Maintaining our dedication to excellence with eco-friendly practices.

Recent Blog Entries

The

A Guide to Flawless Pizza Base

Learn from our chefs about the art behind the flawless balance of a crunchy yet tender crust.

Learn More
Top

The Top 5 Pizza Toppings This Year

Get insights into the innovative and favorite toppings that are taking over this year.

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Juice

Refreshing Complements to Your Pizza

Find the ideal juices drink - be it a juice or a lemonade - to pair with your favorite pizza.

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